N2O gas ,also called laughing gas,is a colourless gas with pleasant, sweetish odour and taste. But in modern cooking, N2O tanks have become a secret weapon for elevating cuisine. Primarily used to create light creams and foams, they enhance the richness and delicacy of desserts. With the Whipbester N2O tank, we can quickly infuse creams, sauces, and even cocktails with delicate bubbles, delivering an unparalleled taste experience. Moreover, this tank allows you to prepare high-quality dishes in a short time, saving both time and effort. N2O tanks are widely used not only in desserts, but also in coffee.
Milk froth
Equipment: Use a whipbester cream whipper or milk frother (e.g., aerated milk frother).
Method: Pour the milk into the whipbester cream whipper , insert the N2O tank cylinder, and press the button to release the gas. N2O mixes with milk and quickly forms a fine, stable milk froth.
Effect: Lighter and denser than traditional steaming, and the milk foam is long-lasting, suitable for making latte, cappuccino and other coffee drinks.
Cold brew coffee
Equipment: A cold brew coffee maker or pressure vessel with N2O injection device is required,such as whipbester N2O tank cylinder.
Method: Place the cold brew coffee liquid and water or other ingredients in a container and inject N2O gas. The gas accelerates the extraction process and gives the coffee a more intense flavor.
Effect: The cold brewing process can be completed in a short time through rapid gas injection, saving time and enhancing the richness of the flavor.
